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Family Business Teams

By Olivia Hughes

At Ray White Inverloch we understand and value the importance of family orientated businesses. The significance of the multi generations provide a unique outlook and cohesion within a team. We want to acknowledge and highlight some of the amazing family driven teams available locally to us. 

The Invy Espy

Owned, operated and managed by the Cook and Clark families for more than two decades. Options are endless at the Invy Espy, the famous venue comprises a superb restaurant/function space with an al fresco area and ocean views, modern family bistro with children’s play-area & menu, sports bar with TAB, beer garden and a Thirsty Camel drive through bottle shop.

Salt And Sand Clothing

The friendly mother and daughter team Alex and Sally Roberts provide exceptional service at the boutique clothing store in Inverloch. They value themselves on providing affordable, stylish and practical pieces that you will love time and time again. 

NewsXpress Inverloch

Trudy and Adrian Banks took over the local newsagent and transformed it into so much more. Now not only are magazines, newspapers and stationary on offer, they have a book collection tailored to both adults and children, an extensive home ware and gift range, enough puzzles and games to keep everyone entertained and so much more. They pride themselves on being able to offer personalised service and advice and the ability to order in what you need. As well as Trudy and Adrian, you will often see their children Harley, Claire and Marnie in there. 

Mookah

The humble sister duo Nicole and Leisa beginning back in 2009 made their label and brand in their garage, they now have a store in Inverloch and Warragul. They pride themselves as a provider of slow fashion making it a deliberate choice to offer top quality handmade clothes to wear again and again. 

Dirty 3 Wines

The husband and wife team Marcus and Lisa, have put Inverloch on the map for their exceptional wine. The cellar door in Inverloch always has an uplifting feel and it’s no surprise they recently won Australia’s Best Cellar Door 2020 by the Gourmet Traveller magazine. Alongside Marcus and Lisa their twin daughters Ava and Ruby can also be found helping out at the cellar door.

Inlet Hotel

The Inlet Hotel is owned and operated by John Mciness or more commonly referred to as ‘Hoots’, specialising in great food, events, family friendly dining and excellent service. Alongside Hoots you will see his sons Harry & Cooper in the bar, delivering your takeaway or serving you in the restaurant. 

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